NEW - Vegan Sri Lankan Curry

Our spectacular new Vegan range includes three delicious Vegan recipes - Sri Lankan Curry, Shepherd's Pie and Enchiladas. These vegan favourites are super tasty, nutritious and wholesome, great for non-vegans, vegetarians and flexitarians. Our kits have also been officially approved by the Vegetarian Society so you know they're ideal for your vegan dinner.
Sri Lankan Curry - Enjoy this delicately-flavoured, creamy curry, cooked with fresh vegetables and the perfect blend of spices. A delicious meal to serve with hot steaming rice, it offers the ultimate Sri Lankan experience. This dish looks, smells and tastes amazing.
Ingredients: Coriander Seed, Cumin Seed, Onion, Fenugreek Seed, Garlic, Ginger, Turmeric, Cinnamon, Black Pepper, Cloves, Bay, Cardamom Paprika, Chilli, Star Anise.
Our Sri Lankan kit is:
- 100% pure herbs & spices
- Sugar & salt-free
- Slimming Club-friendly
- Paleo-friendly
- Suitable for vegetarians & vegans
- Blended in the UK
Serve with...steaming hot rice.
Customer Reviews
Shopping list
- 1 small cauliflower (chopped)
- 200g of butternut squash (chopped)
- 400ml of coconut milk
- A handful of green beans (chopped)
- 1 cup of frozen peas
- 2 onions (chopped)
- 2 garlic cloves
- 200ml of vegan stock
- 1 tbsp of lime juice
- 2 tbsp of cooking oil or low-calorie spray
- Fresh coriander and cherry tomatoes to garnish (optional)
- Steamed rice to serve
Sri Lankan Curry |
Per 100g |
Per 13.5g Serving |
Energy/Calories |
1318KJ/317kcal | 43KCal/178KJ |
Fat |
12g | 1.6g |
- of which saturates |
0.7g | 0.1g |
Carbohydrate |
26g | 3.5g |
- of which sugars * |
2.3g | 0.3g |
Fibre |
31.9g | 4.3g |
Protein |
12g | 1.6g |
Salt |
0.5g | 0.1g |
* Contains Naturally Occurring Sugars.