Prep Time
30 Minutes
The Best Goan Prawn Curry Recipe
Goan prawn curry is best served with Pilau Rice or Naan bread. Traditionally served on a banana leaf in Southern India, but equally delicious on a plate in Balham - whichever continent you're on, add friends or family for this perfect Goan curry experience. Our spices let you have the unique blend of aromatic spices that is satisfying and can be your perfect choice on next family gathering. It is easy to prepare and full of flavours.
Cuisin
Indian
Serves
4
Why Not Buy?
Goan Prawn Curry RecipeJust imagine the aromatic and fragrant curry that is made of medium spiced prawn curry with creamy sauce? It’s mouthwatering, and we know how you feel. Our Goan prawn curry mix lets you create a meal with the same aroma and flavours of what you’ve tried in restaurants. It is made of different curry and a special blend of spices including dried chilli, coriander, turmeric, cinnamon, cloves, black pepper and a whole lot more!
Goan prawn curry was popularized because of its sour and spicy curry that is made of Goa. It gives you comfort and makes you feel like you are at home – safe and warm. Our recipe lets you create the same recipe that your grandma used to make, and you’ll never forget it again.
Goan Prawn Curry
Shopping List
450g King Prawns (peeled)
2 Onions (medium)
1 Garlic Clove (large)
1' piece Ginger
200ml Tomatoes (tinned)
100ml Coconut Milk
1 tsp Lemon Juice
3 tbsp Cooking Oil/Low Cal Spray
1 tsp Salt
Fresh Coriander - (for garnish - optional)
Preparation
Peel and finely chop the garlic, ginger and onions. Wash prawns in cold water. Blend the tomatoes.
Cooking the curry
- Heat oil/low cal spray in a large pan over medium heat. Add the contents of Goan Prawn Curry Kit Sachet 1. Allow the seeds to sizzle for a few seconds before adding the onion.
- When lightly browned, add the ginger and garlic and continue to fry.
- Now add the tomatoes, contents of Goan Prawn Curry Kit Sachet 2, 1 level tsp salt and 1 tsp lemon juice. Stir the ingredients together.
- Add the coconut milk with 100ml cold water.
- Stir in the prawns and simmer for 5-10 mins on low heat until prawns are tender.
- Finally, check the seasoning and garnish with fresh coriander.
Tip: Avoid overcooking the prawns as they will become hard.
Our Source of Ingredients
Spicentice gives assurance to each of our meal kits and seasonings. We have sourced our ingredients from the best and trusted suppliers on the market to have peace of mind on the overall quality you will have.
Why Choose Spicentice?
We all know how hard it is to go to restaurants and buy food without assurance on the ingredients used and calorie content of the meal you are eating. Here at Spicentice, we give you certainty on what you are preparing, especially that you’ll do it on your own! All of our products are best for weight watchers and vegans as well.
